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Fletcher Joins Colby Hill Inn

Published Monday Dec 8, 2008

Chef Corey Fletcher has joined the Colby Hill Inn in Henniker as executive chef. He most recently was executive chef at 55 Degrees in Concord, NH, and his experience includes stints at Topper’s at The Wauwinet in Nantucket, MA, Baldwin’s on Elm in
Manchester, NH, and The Cliff House in Ogunquit, Maine.

Fletcher has a bachelor of science degree in food and beverage management from Southern New Hampshire University and an applied science degree in culinary arts from New Hampshire College.


"Fletcher brings a great amount of experience with regional, seasonal and contemporary cuisines which is perfect for the Colby Hill Inn,”" said Mason Cobb, innkeeper and owner of Colby Hill Inn.

For more information on the inn, visit www.colbyhillinn.com.

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