Tasya’s Kitchen, a new Indonesian restaurant, recently opened on High Street in Somersworth. According to owners Markus and Tasya Subroto, the menu is dedicated to their favorite native dishes, and is designed to provide a tour of Indonesia through traditional dining experiences.
The signature menu offers the guest a little bit of everything with dishes that include beef rendang, chicken satay, curry chicken, spicy egg and tofu, crispy potato’s and peanut anchovy in sweet palm sugar, pickled veggies, and garlic crackers.
The couple says presentation and atmosphere are as exceptional as the flavor of the authentic dishes and offer the community and the region, good food, good friends, and good times.
Hours are Tuesday through Saturday from 11 a.m. to 8 p.m. with off street parking, seated dining and take out service.
Current Issue - April 2024